Food Industry, OSI Group

The 21st Century Moves of OSI Group

The average consumer goes to the grocery store at least once a week. They mindlessly go around the store collecting whatever items they want to purchase, but not realizing just how big of a role food distribution companies play in bringing food to that location. OSI Group is one of those companies, and has been a centerpiece of the industry for a century. The company is presently headquartered in Aurora, Illinois, from where it manages global operations. The expansion of the company was recently discussed in a Gazette Day article.

Between the current leadership roles of CEO Sheldon Lavin and President David McDonald, OSI Group currently has the vision to expand its influence all over the world. As a former street corner shop, to a domestic food distributor, the only place to expand is on the global stage. Both of these individuals bring something to the table in business and food distribution experience. They are a firm believer in securing the Domestic market before going abroad, thus a new plant in Chicago was recently acquired to increase operations.

On the global food stage, OSI Group has made a series of acquisitions in recent years. It began with Baho Foods, which opened up the Germany and the Netherlands markets, in addition to routes to 18 other countries. The next major acquisition was Flagship Europe. This allows the company to distribute frozen poultry, pies and condiments across the region. The rate of growth has stunned analysts all across the world, but company leaders believe its a reliable strategy to cemented its global presence.

OSI Group is a company that originally set out to simply be a local shop, but over years of leadership changes and new technology, the company finds itself at top in the 21st century. They keep close connections with partners, and work hard to being food into new areas. OSI Group holds its humble origins at the core of its modern operations.

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